Persimmon Jam Recipe
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Of course, it's also delicious when you put it in yogurt.
Ingredients (easy to make)
1 persimmon
1 tablespoon sugar
1 teaspoon lemon juice
How to make:
Step 1
Peel the persimmon from the bottom, hold the stem and grate it with a grater.
Step 2
Place grated persimmons in a heat-resistant bowl, add sugar and lemon juice, mix well, and microwave at 500W for 4 minutes without wrapping.
Step 3
Take it out of the microwave once, mix it up, and put it back in the 500W microwave for 2 minutes, mix it once, and it's done!
Tips | Points:
・When you put it in the microwave, be sure to divide it into 4 minutes and 2 minutes.
・Even softened persimmons can be made delicious.
