Save your favorite recipes so you can always find them. Of course, it's also delicious when you put it in yogurt. Ingredients (easy to make) 1 persimmon 1 tablespoon sugar 1 teaspoon lemon juice How to make: Step 1 Peel the persimmon from the bottom, hold the stem and grate it with a grater. Step 2 Place grated persimmons in a heat-resistant bowl, add sugar and lemon juice, mix well, and microwave at 500W for 4 minutes without wrapping. Step 3 Take it out of the microwave once, mix it up, and put it back in the 500W microwave for 2 minutes, mix it once, and it's done! Tips | Points: ・When you put it in the microwave, be sure to divide it into 4 minutes and 2 minutes. ・Even softened persimmons can be made delicious. Background of this recipe: I put persimmons in lassi (yogurt), which are delicious just as they are, and they were delicious!